Northside Produce Market - Saturday 6 July

As we all rug up and do our best to keep warm and keep the lurgies at bay, warming, hearty comfort food and beverages are appreciated more than ever. This month is known for Bastille day, Christmas in July, Plastic Free July, Dry July and we’ve got you covered for all these at this July 6th market.

First things first though, you must get yourself one of our fresh July 2019 - June 2020 Market date cards. There’ll be no more confusion during those 5 weekend months! Available from our Info stall from 8am till midday.

Mailer McGuire produce premium craft kombucha as a sophisticated non-alcoholic alternative to natural wine, craft beer and cider. Hand brewed and bottled in St Peters, Rosie Morison produces a balanced and complex kombucha like no other. For Dry July, Rosie is launching a special limited release French Earl Grey Kombucha at this Saturday’s market using an exquisite tea blend which has luscious notes of peach, lemon sherbet and rose. The test keg sold out in record time a few weeks ago so come early.

Who better to teach Winter Warming Wholefoods than our very own stallholder Holly Davis. This Sunday at our Community Centre, one pot cooking and seasonal ferments are taught with a range of pre prepared ferments to try with lunch. Receive a guide to the season’s produce and prepare, cook and ferment some of this bounty. There will be a range of dishes and all will be prepared in ways that optimise their cooking time, deliciousness, nutrition and digestibility. Book now and don’t miss out.

Gammon is very popular at this time of year for Christmas in July. Like ham, gammon is cut from the hind leg of the pig. In fact "gammon" came from the French word for hind leg however unlike ham, it needs to be cooked. Although it has been cured and smoked, it is still raw. Trunkey Creek Bacon and Pork and David’s Larder specialise in Gammon.

As the world gets set to celebrate Bastille day, Gault & Millau have kindly given us copies of their 2019 Australian Restaurant guide book to give away to our Northside Produce Market customers worth $30. Pick up a copy for you, friends and family at the Info Stall from 8am till midday.

The French theme continues as our Travelling Foodman introduces The Bisaha. A French Moroccan inspired Bircher muesli of rolled oats & barley, sour cherries, orange blossom infused figs, burnt butter sesame tuiles, toasted pistachios, yoghurt & seasonal citrus – ooh la la!

Join millions of people around the globe in making a concerted effort to reduce their plastic waste this month by bringing your shopping bags, water bottles, keep cups and keep cartons to the market. This is something that we encourage on an ongoing basis and appreciate all efforts made. Don’t forget that if you ever do forget your shopping bags, you can always pick up a free one or two at the Bag Depot at our Info stall.

This Saturday, the free Tune In & Check Up for your bicycles will take place in the car park area of the market. Thanks to the support of North Sydney Council, Rolling Fix will be supplying the TLC that your bike just may need!

We look forward to seeing everybody on Saturday. Lisa MacDonald, Northside Produce Market Coordinator