Mexican Fiesta
Course Overview
A celebration of bold flavours, vibrant ingredients, and the joy of cooking together
Discover the vibrant heart of Mexican cuisine in this hands-on cooking workshop! Rooted in ancient Indigenous traditions and influenced by Spanish heritage, Mexican food is a rich tapestry of bold flavours, fresh ingredients, and generous, shared meals.
In this workshop, you’ll learn how to prepare a delicious menu that brings the spirit of Mexico to your kitchen, including:
- Tomato & Vegetable Rice
- Burrito Bowl
- Empanadas
- Grilled Chipotle Chicken
- Pico de Gallo
- Guacamole
Whether you're new to Mexican cooking or ready to take your skills to the next level, this class is a fun, flavour-packed journey into one of the world’s most beloved cuisines.
Come hungry and leave inspired!
What to Bring
- Pen and paper – for notes
- Cotton apron – to stay clean
- Closed shoes – for safety
- No jewelry or loose ornaments – to avoid contamination
- Hair tied back – for hygiene
- Takeaway containers – to bring home any leftovers
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