Northside Produce Market October 17 Highlights

One of the wonderful things about this market apart from the fabulous, fresh farm produce and the excellent, artisan food and beverages, is the relationships formed at the market and the community built upon that... 

We are so happy to be meeting the newest member of the Prickle Hill Produce family this Saturday morning. James and Phoebe will be at their stall, with their divine three-week old baby, Mollie. James also told me to remind our marmalade making customers, that they have Seville oranges, which they may not have after this market.  

From the Moorlands farm in the Southern Tablelands, Vince tells us he is grateful to have received rain recently and for more coming this Tuesday. This has resulted in plenty of spring growth for the sheep to feed and fatten themselves on. Such as Wattle leaves, native grasses and clover, which makes for very sweet lamb.

Did you know that Brooklyn Boy Bagels are now toasting their bagels at the stall and spreading your choice of one of their four signature, in-house made schmears, on them? With Halloween on the horizon, the seasonal special - Pumpkin bagel with pepitas is back, which is a great base for the Lox Cream Cheese Schmear.

Neo Naturally Australian returns after a little break and great timing in this fluctuating spring weather. As all of Mona’s 25 teas can be drunk hot or cold and iced. We can’t wait to try the new Mango Tea at this market and for those of you who suffer with hayfever, you must ask about the Flower Power Herbal Tea.

Lisa MacDonald - Northside Produce Market Coordinator